1-203-939-9765 elsegundosono@gmail.com
closer to home

POUTINE [Canada] 
hand cut fries, brown gravy, cheese curds  $5

Philly Cheese Steak [USA]
choice of cheese whiz or provolone; with/out onions  $11

TACOS al PASTOR [Mexico]
spit carved marinated pork with grilled pineapple, fresh cilantro and onion, and arbòl sauce on a corn tortilla  $3

ELOTES [Mexico]
grilled corn on the cob with lime aioli, cotija cheese and smoked chili powder  $3.5

PERROS CALIENTES [Mexico]
bacon wrapped beef hot dog with diced onion, jalapeño and tomato chutney with spicy yellow mustard  $7

MOFONGO con CHICHARON [Puerto Rico]
mashed plantains with crispy pork skin and braised pork  $12

TOSTONES [Dominican Republic]
fried plantain chips with sea salt  $4

EMPANADAS [Colombia] shredded chicken filling with red salsa  $6

AREPA [Venezuela]
braised pork, avocado, queso fresco, red onion, salsa verde  $11

CEVICHE [Peru]
catch of the day with red onion, cilantro, leche de tigre  $14  add tostones for $2.5

CHURRASCO [Argentina]
grilled skirt steak skewer with chimichurri sauce  $11

JERK PATTY [Jamaica]
beef patty with scotch bonnet and pickled onion relish $7.5

across the pond

ARANCINI [Italy]
ground beef and vegetable stuffed rice balls with mozzarella $8

GAMBAS al AJILLO [Spain]
3 seared garlic marinated shrimp  $11

PULPO A LA GALLEGA [Spain]
poached Spanish octopus, steamed potatoes, smoked paprika, EVOO, parsley  $14

ENSALADA VERDE [Spain]
asparagus, avocado, green beans, scallions, sugar snap peas, iceberg lettuce and manchego cheese with a sherry vinaigrette  $13

KOFTE KEBAB [Turkey]
lamb skewer with white bean and tomato salad  $9

SPAM SANDWICH [Antarctica]
seared Spam with caramelized onions and mustard on a potato roll  $7.5

SOUVLAKI [Greece]
chicken pita with tzatziki sauce, lettuce, tomato and onion  $11

MOILY HALDI [Sri Lanka]
coconut, turmeric fish soup  $10

HUMMUS [Israel]
puréed chickpeas with cumin, smoked paprika and olive oil served with soft pita chips  $7

HARIRA [Morocco]
spicy lamb, garbanzo and cannelloni bean soup  $9.5

end in the east

FRIED TOFU [Korea]
soy and sesame marinaded tofu with kimchi  $9

BULGOGI [Korea]
sautéed Asian pear marinated ribeye with green onions, sesame oil over white rice  $13

BANH MI [Vietnam]
pork liver pâté and braised pork sandwich with pickled daikon and carrots, fresh jalapeños and cucumbers, and cilantro  $8

SUMMER ROLL [Vietnam] rice paper wrapped tuna, cucumber, carrot and daikon with a spicy soy mayo dipping sauce  $11

BHEL PURI [India]
chopped salad of potatoes, tomatoes, red onions, chilies, puffed rice with a tamarind chutney  $9

NUA PRIK THAI NAHM JIM [Philippines]
seared ribeye chunks with green chile sauce  $11

GOI DU DU [Vietnam]
hot and sour grilled squid, green papaya and sour mango salad with jalapeño slices, mint and a ginger-lime dressing  $11

CHINESE CHICKEN SOUP [China]
chicken, rice noodles, bok choy and green onion in a mushroom broth  $10

LAMB CHOPS [Australia]
2 seared lollipop lamb chops marinated in rosemary and garlic with a parsley and cilantro pesto  $15

remember to hydrate

OLD PAL >
American rye, Gran Classico bitter, Dolin Rouge vermouth, orange $11

MICHELADA >
Tecate can, michelada rojo, lime, chili salt $8

AY! CABRÓN! >
Quebranta Porton Pisco, Nuestra Soledad mezcal, mint and lime $12

VELVET HAT TRICK >
Plantation dark rum, Taylor’s Velvet Falernum, lime  $12

SINGAPORE SLING >
Citadelle gin, cherry herring, Angostura bitters, lime and pineapple $12

JAPANESE ROAD SODA >
sake, gin, lemon, water $10

CUSTER’S LAST STAND>
High West Prairie bourbon, Downeast cider, Allspice Dram, lemon  $10

JUNGLE JUICE >
South African red, brandy, rooibos, orange $8

DOWN UNDER >
Foster’s oil can & a shot $12

PISCOLA >
Porton pisco, Mexican Coke, lime $9

beer (glass)

Bud Light [USA]  $6

Founders Breakfast Stout [USA]  $8

Heineken/Amstel [Holland]  $6

SOL [Mexico]  $6

Imperial [Costa Rica]  $7

Peroni [Italy]  $7

Singha [Thailand]  $7

Cristal [Peru]  $6

Xingu Black [Brazil]  $7

Lagunitas IPA [USA]  $8

Lagunitas “Little Sumpin'” Ale [USA]  $8

Two Roads “Road 2 Ruin” [USA]  $8

beer (can)

Tecate [Mexico]  $5

MODELO [Mexico] 16.9oz  $4

Six Point Sweet Action [USA]  $7

Two Roads No Limits [USA] 16oz  $9

Two Roads LIL’ Heaven IPA [USA]  $8

Guinness Pub Can [Ireland]  $8

Downcast Cider [USA]  $7

Foster’s Oil Can [Australia]  $8

pour decisions
SAKE:

Ozeki Hana Awaka sparkling [Japan]   250ml bottle  $13

Kikusui Ichiban Shibori Funaguchi [Japan] 200ml can  $11

BUBBLES:

Bodegas Covides, Casteller Cava Brut [Spain]  $10

ROSÉ:

Winestar Château de I’Ille Corbieres [France]  187ml can  $8

Schloss Gobelsberg Cistercian 2015 [Austria]  $10

WHITE:

Terranoble Sauvignon Blanc 2015 [Chile]  $8/gls $32/btl

Terranoble Sauvignon Blanc 2015 [Chile]  $8/gls $32/btl

Bosco Pinot Grigio 2015  [Italy] $8/gls $32/btl

Banshee Estate Rickshaw Chardonnay 2014 [Calif]  $10/gls $40/btl

Lassarat Saint-Véran Cuvée Plaisir 2015 [France]  $14/gls $56/btl  

RED:

Vinum Cellars Monterey Coast Pinot Noir 2014  [Calif] $10/gls $40/btl

Bodega El Angosto, La Tribu Garnacha Blend 2010 [Valencia, Spain] $9/gls $36/btl

Charles Smith Wines, The Velvet Devil Merlot 2014 [USA]  $10/gls $40/btl

Tilia Cabernet Sauvignon 2015 Mendoza [Mendoza, Argentina]  $9/gls $36/btl

Tua Rita, Toscana Rosso dei Notri 2014 [Tuscany, Italy]  $14/gls $56/btl

SPECIALTY SOFT DRINKS:

Jarritos  [Tamarind, Grapefruit, Pineapple & Mandarin]  $4

Mexican Coke $4